ADVANTAGES OF WHEY PROTEIN ISOLATE
- Organic, grass-fed Australian whey — one ingredient, nothing added
- 27g of protein per serve, a good source of protein with all nine essential amino acids
- Protein contributes to the growth and maintenance of muscle mass and the maintenance of normal bones
- Naturally rich in BCAAs including leucine
- Naturally very low in lactose, fat and carbohydrate
- Unflavoured and non-caking — mixes cleanly into smoothies, oats, yoghurt, baking or your shaker
- Gluten free and non-GMO, with no fillers, artificial colours, flavours or sweeteners
INGREDIENTS
100% Organic Whey Protein Isolate.
Contains: Milk.
That’s the whole list. No fillers, no flavours, no sweeteners, no preservatives, no anti-caking agents. Our whey is sourced from certified organic, grass-fed Australian dairy herds and gently processed into a fine, non-hygroscopic (non-caking) powder.
Free from: gluten, soy, eggs, nuts, artificial colours, artificial flavours, artificial sweeteners. Non-GMO. Suitable for vegetarians.
| NUTRITION INFORMATION* SERVINGS PER PACKAGE: 33 SERVING SIZE: 30 g (1 scoop) in 250-300 mL cold water | ||
| Amount per serving | Amount per 100 g | |
| Energy | 436 kJ (104 Cal) | 1454 kJ (348 Cal) |
| Protein | 27.0 g | 90.0 g |
| Fat, Total | 0.4 g | 1.3 g |
| -Saturated | 0.1 g | 0.3 g |
| Carbohydrate | 0.6 g | 2.0 g |
| -Sugars | 0.1 g | 0.4 g |
| Fibre | 0.0 g | 0.0 g |
| Sodium | 40 mg | 135 mg |
*Typical analysis.
SUGGESTED USE
Mix 1 scoop (30g) into 250-300mL of cold water, milk or your favourite beverage. Shake vigorously in a shaker, or whisk, beat or blend until dissolved. Can be added to smoothies, oats, yoghurt or baking. Use 1-2 times daily to help meet your protein needs. Maintain adequate hydration.
STORAGE
Store below 25°C in a cool, dry place. Ensure lid is tightly closed after use. Keep out of reach of children. Contains silica gel sachet, do not swallow.
WHAT MAKES THIS WPI DIFFERENT?
Whey protein isolate is the most refined form of whey protein. It is filtered further than whey protein concentrate, resulting in a minimum of 90% protein with less lactose, fat and carbohydrate per serve. Because it is naturally very low in lactose, it is generally well tolerated by those who find standard whey concentrates heavy on digestion. It does contain milk, so it is not suitable for anyone with a milk allergy.
WPI AND WONDER WHEY: WHAT’S THE DIFFERENCE?
Wonder Whey is our classic low-allergenic milk alternative, loved since 1984 — a gentle, nourishing drink boosted with vitamins and minerals. Whey Protein Isolate (Organic) is a single-ingredient, high-protein powder designed to boost your daily protein intake. They work beautifully together: blend a scoop of WPI into a glass of Wonder Whey for a creamy, protein-rich shake.
QUALITY YOU CAN TRUST
Made in Australia, and part of the naturopath-formulated Wonder Foods range trusted since 1984.
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